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Spice Up Your Ground Meat With This Cuban Favorite

Spice Up Your Ground Meat With This Cuban Favorite Though ground meat, or mince, as it’s known in other parts of the world, is the humblest of proteins, it’s also the most ubiquitous. Nearly every cuisine offers unlimited mince recipes, and they often form the basis for the most comfortable of comfort foods. For Cubans, […]

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Smoked Sensations: Great Tips for Smoking Deer Meat

Smoking meat is a timeless method of preservation or cooking dating back centuries throughout the world. Historical accounts reveal that smoking venison, waterfowl and fish has been refined and passed down through generations as an effective way to provide food for families and travel.Smoking venison and creating tasty sausage is one of the best ways […]

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Grilled Venison Backstrap Fit for a Vegan

Hunters probably don’t normally hang out with vegans, but some of our friends have made poor life choices. And we all have that one family members who looks down on a bloody deer steak. If you happen to have one of these folks in your social circle, there is a way to save them from […]

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If You Love Breakfast, Try This Awesome Venison Sausage Pie

If you’re like me, breakfast isn’t just something to eat in the morning. Right? Bacon, eggs, venison sausage, hot biscuits with honey or sorghum or jam, grits with butter and maybe cheddar cheese, fresh fruit with yogurt, maybe some fried taters with onions … doggone, that sounds good. Venison Shepherd’s Pie is a different version […]

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